Meatlovers Mini Pizzas

Meat lovers unite with this tasty 20-minute pizza loaded with bacon, chorizo, onion and cheese.

The ingredient of Meatlovers Mini Pizzas

• 6 small nevana pizza bases see tip
• 1 2 cup 125ml of leggo is to squeeze the garlic onion and herbs pizza sauce
• 1 cup 100 g cheese pizza
• 2 slices of bacon chopped
• 75 g button mushrooms or a cup of sliced mushrooms
• 1 chorizo thinly sliced
• 1 2 small red onion thinly sliced
• 100g always fresh grilled peppers u2013 strips emptied
• 20g of baby arugula

The Instruction of meatlovers mini pizzas

• preheat the oven to 220c place nevana pizza bases on 2 baking sheets spread bases evenly with leggos squeeze the garlic onion and herbs pizza sauce sprinkle with half the cheese
• arrange the bacon mushroom chorizo onion and always fresh roasted pepper strips over the cheese sprinkle with the remaining cheese bake in the oven for 8 to 10 minutes or until the crust is golden brown and crispy serve the pizza topped with arugula

Nutritions of Meatlovers Mini Pizzas

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