This stunning pepper crusted beef tomahawk steak recipe will have the whole family excited for a weeknight dinner!
The ingredient of Pepper Crusted Beef Tomahawk Steaks Recipe
- 1 tbs coarsely ground black pepper
- 2 tbs olive oil
- 20g butter melted
- 1 garlic clove crushed
- 2 tsp chopped thyme
- 2 coles australian no added hormones beef tomahawk steaks
- 3 lebanese cucumbers peeled into ribbons
- 2 peaches stoned cut into wedges
- 1 2 small red onion thinly sliced
- 60g pkt coles australian baby rocket
- 1 4 cup 60ml coles raspberry balsamic salad dressing
The Instruction of pepper crusted beef tomahawk steaks recipe
- combine the pepper oil butter garlic and thyme in a large bowl add the steaks and turn to coat
- heat a covered barbecue on high cook the steaks on barbecue grill for 5 mins each side or until golden brown place in a disposable baking tray roast in covered barbecue using indirect heat for 18 20 mins for medium or until cooked to your liking set aside for 5 mins to rest
- meanwhile combine the cucumber peach onion and rocket in a large bowl season
- drizzle the salad with the salad dressing slice steaks and serve with the salad
Nutritions of Pepper Crusted Beef Tomahawk Steaks Recipe
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