Spiced Lamb And Spinach Pizza

Turkish bread - Known as pide in Instanbul, weve adopted it as a daily bread. Now, learn to love it even more for its versatility.

The ingredient of Spiced Lamb And Spinach Pizza

• 2 teaspoons olive oil
• 1 brown onion finely chopped
• 1 garlic clove crushed
• 250g lamb mince
• 2 teaspoons ground cumin
• 2 teaspoons ground coriander
• 1 teaspoon ground cinnamon
• 1 teaspoon ground paprika
• 1 2 bunch english spinach trimmed finely shredded
• 2 tablespoons toasted pine nuts
• 1 long turkish bread
• 1 cup 100g coarsely grated mozzarella
• 100g feta coarsely crumbled
• 2 ripe tomatoes finely chopped
• 1 2 red onion finely chopped
• 1 4 cup small mint leaves
• natural yoghurt to serve
• lemon wedges to serve

The Instruction of spiced lamb and spinach pizza

• preheat oven to 200u00b0c heat the oil in a large frying pan over medium heat add the onion and garlic and cook stirring for 5 minutes or until onion softens add the lamb and cook stirring with a wooden spoon to break up any lumps for 2 3 minutes or until lamb changes colour add the cumin coriander cinnamon and paprika and cook for 1 minute or until aromatic remove from heat taste and season with salt and pepper
• add the spinach and pine nuts to the lamb mixture and gently toss to combine place the turkish bread on an oven tray sprinkle evenly with the mozzarella and spoon over the lamb mixture sprinkle with feta bake in preheated oven for 15 minutes or until heated through
• meanwhile combine the tomato onion and mint in a small bowl cut pizza into slices and spoon over the tomato mixture top with yoghurt and serve immediately with lemon wedges if desired

Nutritions of Spiced Lamb And Spinach Pizza

calories: 616 381 calories
calories: 31 grams fat
calories: 12 grams saturated fat
calories: 45 grams carbohydrates
calories: 6 grams sugar
calories: n a
calories: 36 grams protein
calories: 74 milligrams cholesterol
calories: 1001 42 milligrams sodium
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calories: nutritioninformation