Combine your favourite herbs and spices to dress up Turkish bread.
The ingredient of Mixed Herb Turkish Bread
- 1 x 40cm loaf turkish bread
- 1 tablespoon olive oil
- 1 garlic clove crushed
- 1 tablespoon finely chopped fresh continental parsley
- 2 teaspoons finely chopped fresh thyme
- 2 teaspoons finely chopped fresh rosemary
The Instruction of mixed herb turkish bread
- cut the turkish bread crossways into 8 even slices
- combine the oil garlic parsley thyme and rosemary in a small bowl brush the bread with the oil mixture
- preheat a barbecue grill or chargrill pan on medium cook the bread on the grill for 2 minutes each side or until lightly toasted
Nutritions of Mixed Herb Turkish Bread
calories: 23 9 caloriescalories: 8 5 grams fat
calories: 2 grams saturated fat
calories: 40 grams carbohydrates
calories: n a
calories: n a
calories: 8 grams protein
calories: n a
calories: n a
calories: https schema org
calories: nutritioninformation