Need a work lunch? Cook the sweet potato a day ahead. Place all ingredients in an airtight container, ready to assemble.
The ingredient of Roasted Beef Open Sandwich
- 150g sweet potato peeled thinly sliced lengthways
- olive oil spray
- 4 x 2cm thick slices coles stone baked white sourdough vienna
- 30g baby spinach leaves
- 8 slices roast beef
- 1 3 cup 110g tomato chutney
- 1 2 small red onion thinly sliced
- 1 tablespoons parsley leaves
The Instruction of roasted beef open sandwich
- heat a medium pan over high heat lightly spray the sweet potato with oil cook for 3 mins each side or until tender set aside to cool
- toast the bread in a toaster until golden place on serving plates top with spinach sweet potato beef chutney and onion sprinkle with the parsley to serve season
Nutritions of Roasted Beef Open Sandwich
calories: n acalories: n a
calories: n a
calories: n a
calories: n a
calories: n a
calories: n a
calories: n a
calories: n a
calories: https schema org
calories: nutritioninformation